Corn Fritters

Ingredients

1. 2 cups AdSey’s Nest corn dough
2. 1/4 cup all-purpose flour
3. 1/4 cup milk
4. 2 large eggs
5. 1/2 teaspoon baking powder
6. 1/2 teaspoon salt
7. 1/4 teaspoon
8. black pepper
9. Oil for frying

Preparation

1. In a large bowl, combine the AdSey’s Nest corn dough, flour, milk, eggs, baking powder, salt, and black pepper. Mix until well combined.
2. Heat oil in a skillet over medium-high heat.
3. Drop spoonfuls of the batter into the hot oil, frying in batches.
4. Cook until golden brown on one side, then flip and cook until golden brown on the other side, about 2-3 minutes per side.
5. Remove the fritters from the oil and drain on paper towels.
6. Serve warm with your favorite dipping sauce or as a side dish.